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Modern Arena World

Soil in need of some love? Plant cover crops in your garden and you’ll improve your yields.

I recently found a partially finished bottle of an energy drink placed in the euphorbia trough by one of the scaffolders. An architect friend joked, “Are you sure that’s Lucozade?” which made me see it differently.

All this is to say, the garden is in disarray. But there’s a lot to be said for negligence; coming back from a trip, I spotted a sunflower growing in the back corner.

Now, however, some necessary firefighting is underway. As I’m expecting a baby, I’ve hired a local gardener to remove troublesome weeds like green alkanet and robinia saplings from the neighbour’s tree, but keeping desirable plants. Next, in the newly cleared patches, I’ll be sowing cover crops.

Cover crops act like heroes when it comes to boosting soil quality.

My gardening friend Claire has written about cover crops, as they play a key role in crop rotation for vegetable plots. But, the only things I’m picking from my garden right now are a few foraged apples and some woody herbs.

My ambitions for the garden are simple and steady – and improving the soil is top of the list. For those wondering, the scaffolding is for roof repairs, and the garden boundaries are yet to be fixed, but the neighbours agree with replacing them.

Green manure are like superheroes for your garden’s foundation. Soil likes to be covered, which is why weeds appear. Yet by sowing fast-growing plants, you can suppress weeds, attract pollinators, host pest-eating creatures, and enrich the soil with nutrients.

Green manure plants aren’t always showy – though some, like lupins ‘Blue Sonet’ and a flowering legume, have pretty flowers – but their role is to grow vigorously rather than be admired. After they’ve grown, you can turn them under, chop them for mulch, or leave them on the surface for worms to pull down. Their work happens below the surface.

Autumn is perfect for sowing these cold-season plants. I’ve chosen rye grass, which breaks up heavy earth, Italian ryegrass, vetch, and beans that aerate soil.

There’s satisfaction in sowing something that won’t stay forever – on the surface, anyway.

By

Tiffany Reyes

A tech journalist and futurist with over a decade of experience covering AI and digital ecosystems.

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